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How to enjoy the mild side of Ibiza

A haven for party people on one side, Ibiza is a sanctuary of calm and quiet serenity on the other. Annemique de Kroon explores the charms of the latter, guided by three locals.

Getting there

Fly to Barcelona or Valencia and take a plane or ferry from there.

Staying there

The Giri Residence

A boutique hotel in the north (about half-an-hour from the airport) with five suites where ‘tradition meets fashion’.
It also has a cafe on the nearby square (Plaza de España).
Calle Principal 3-5, San Juan

Atzaró

An old orange farm turned into an elegant oasis, with Buddhas and bougainvillea, a lovely pool and a great restaurant.
Carretera Sant Joan, Km 15

Es Cucons

A simple but stylish rural hotel (15 rooms) in a centuries-old finca.
It also has a nice shop of the same name with clothes and accessories in nearby Santa Gertrudis.
Cami des Pla de Corona 110, Santa Agnés de Corona

Drinking there

Bar Anita

The ‘first hippie bar’ of Ibiza continues to serve tapas, beer and wine in a welcoming ambiance.
On a corner opposite the church, San Carlos de Peralta

Sunset Ashram

Mingle with the party people and the young at heart for a sunset Indian dinner and massage.
Cala Conta, Carretera San Augustin, San José

Bars at Cala d’Hort

Crazy for sunsets? The bars and restaurants at Cala d’Hort offer an additional bonus: Es Vedrà is an imposing rock in the sea, 400 metres high, right in front of the beach.

Eating there

Aubergine

Serving delicious, organic lunch and (usually, but not always) dinner in the countryside, Aubergine has to be the loveliest newcomer on the scene, with a farmers’ market on Sundays.
Sant Miquel Road, Km 9.9, between Santa Gertrudis and Sant Miguel

Paloma Cafe

Located in an old finca with a garden enveloped by citrus trees.
San Lorenzo

Wild Beets

Raw, vegan, plant-based deliciousness in cool and airy surroundings with friendly staff.
Calle Venda de Llatzer 9, Santa Gertrudis de Fruitera

Taco Paco

Mexican/German/Ibizan couple Dario and Franziska run this popular ‘Mexiterranean’ restaurant where favourites include nachos with guacamole and prawn ceviche.
Carrer de Sant Jaume 34, Santa Eulalia

Can Cosmi

Established in 1951 and renowned for its tortilla, Can Cosmi is surrounded by almond orchards that bloom in January and February.
Opposite the whitewashed church in Santa Agnes

Bambuddha

For a more sophisticated outing dine in (Asian) style at Bambuddha, superbly attended to by dozens of friendly waiters dressed in black.
Carretera de San Juan, Km 8.5, Santa Eulalia del Río

Shopping there

Libro Azul

A neighbourly bookshop in a residential area of Santa Gertrudis; German owned, with quite a large selection of English books.
Carrer Venda de Parada 21, Santa Gertrudis

The Rose

Contemporary artwork and handmade silk clothes in vibrant colours.
Venda de fruitera 2, Santa Gertrudis

Te Cuero

On the village square of Santa Gertrudis, Te Cuero has a good selection of bags and belts.
Plaza de la Iglesia 6, Santa Gertrudis

Sluiz

Dutch-owned furniture shop or, rather, slightly megalomaniac warehouse: a never-ending display of design and fun accessories for the home.
Carretera Ibiza – San Miguel, Km 4, Santa Gertrudis

What to do

The first time I set foot on Ibiza was about 15 years ago. I arrived by boat from mainland Spain on a quiet day in the indeterminate days between Christmas and New Year. This time, I arrive by
plane during the ebb of the high season and I have a hard time recognising its capital, Ibiza Town.

 

The old city is drowning in modern additions: a marina with yachts surrounded by hotels and apartment buildings. It is clear to me that the Ibiza I knew all those years ago has moved on but, as I am about to discover, there are still many new delights to discover in La Isla Blanca’s old heart.

 

Why Ibiza is known as La Isla Blanca, the white island, is not entirely clear. It could be because most of the houses are painted white, or the fact that white mists cover the fields on winter mornings, making sailors claim that, from the sea at sunrise, Ibiza looks like a bank of clouds.

 

Regardless, the so-called white island is actually made up of red earth; the hills are covered with pine trees and the valleys blanketed with olive, orange and almond groves. And because of its modest dimensions, the turquoise waters of the Mediterranean are never far away.

 

Driving the roads that snake through the mountains offers scenery fit for car commercials; villages are not so much quaint as filled with character, with bright white churches and happy locals.

‘Gone to the beach’ – La Galeria Elefante store (lagaleria elefante.com)
‘Gone to the beach’ – La Galeria Elefante store (lagaleria elefante.com)

Heat and silence

Aubergine is a new restaurant; its concept is farm to table. Every inch of it and its garden is Instagram-worthy, and the food is as pleasing to the palate as the surroundings are to the eye.

 

There is an on-site gallery with paintings by Italian artist Simona Marziani. Though the subject matter of her art is inspired by her travels to India and Bali, Simona’s paintings are infused with a spiritual sensitivity and luminosity that those places and Ibiza seem to have in common.

 

“Being in touch with nature and a more contemplative lifestyle in harmony with my environment are essential to me," says Simona. “Perhaps my paintings reflect a sense of peace and comfort that the island gives me."

 

Slender with sun-kissed curls, Simona came to Ibiza in 1997 to stay with a friend and felt so happy and relaxed she missed her flight home. “To tell the truth, I’ve never been attracted to Ibiza for the parties, craziness and nightclubs; that side has never resonated with me," she explains. “What I find special here is the sense of freedom and the open-minded and curious people from all over the world. Living on an island surrounded by the sea is a nice feeling; problems seem far away."

 

Driving from San Joan towards San Antonio, taking in views of farm houses, vineyards and fig trees and seeing rosemary bushes and wild fennel growing alongside the road, I pass through Santa Agnes.

 

Opposite a luminously white church sits Can Cosmi, where people have been coming to eat tortillas for over 60 years.

 

It is well after noon on a hot day as I sit on the verandah; the silence makes it possible to notice the chirp of the cicadas. María Costa y Pep Boned, the original owners, sit quietly inside in the shade. The only movement is the sudden jerk of María’s head as she resists sleep.

 

After I eat my tortilla, during the long scorching hours of the afternoon, I have to fight the temptation to surrender to the heat and the silence in a long siesta.

The island has turned canned fish into an art form.
The island has turned canned fish into an art form.

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The hippie trail

Until the 1950s life on Ibiza was quite archaic, but in the ’60s the hippies came – locals speak of ‘antes’ (before) and ‘ahora’ (now) to distinguish the two eras.

 

They were on their way from London and Amsterdam to India and Afghanistan. Traces of hardcore flower-power life are not easy to find; maybe it is more the spirit that lives on.

 

People smile easily here and seem to have an open and adventurous spirit. Las Dalias started as a hippie market, but it has developed into a well-run operation that is occasionally transferred in its entirety to mainland Europe. In May this year, for example, the market will be set up in Amsterdam. Be it silver, mother of pearl, amethyst, rose quartz, lace, linen or leather, the market is filled with art, clothes and accessories to adorn the body and the home.

 

Evelyn Noan sells scents and perfumes at Las Dalias. Originally from Montevideo, Uruguay, she moved to Ibiza over 15 years ago.

 

“I chose Ibiza for the Mediterranean nature and its history. I am interested in Arabic culture and Ibiza has been home to Phoenicians, Punics and Arabs," she says. “My favourite places here are in the north of Ibiza, around San Juan, with stone houses from past centuries hanging on to the mountains; the terraces with citrus orchards offer amazing views. I also love to sail around the island, imagining how it looked to sailors and ancient traders of salt, raisins and wood."

 

One of Evelyn’s beloved memories is of a day of spring rain in the old Arab settlement of Buscastell, an untouched area with 10th-century irrigation channels, old Aleppo pines and orange trees.

 

One of the fragrant resins in her shop comes from these local pines.

 

“The resin from the Pinus halepensis has been used since ancient times by indigenous people on Ibiza and all around the Mediterranean," Evelyn explains. “The trees produce a fragrant resin that is extracted from old trees in our finca [agricultural land with farmhouse] by experienced locals during the warm months of the year." It is the ultimate souvenir, allowing visitors to bring home the scent of the island, which was called Pitiusas by the Greeks: the pine-covered island.

Sa Punta restaurant, Formentera.
Sa Punta restaurant, Formentera.

Night and day

The hippie vibe has never completely left Ibiza. Away from the raves and parties with millionaire DJs, whose faces stare at motorists from giant billboards along the highway, there is a softer, more bohemian side to the island. But the two do often intercept.

 

This is illustrated to me early one morning when I go to Cala Benirrás, a beach steeped in hippie history. While a girl practises yoga on the roof of a boathouse, a tourist boat enters the bay, its passengers gaping and snapping pictures of her in a perfect downward-facing dog.

 

The beach of Benirrás was recommended to me by Pepe Loscertales, the owner of Casa Naya, a ‘casa rural’ for guests in the hills near San Lorenzo.

 

Born in Huesca, near the Pyrenees “with lots of snow", Pepe moved to Ibiza over 40 years ago. Though the island has changed a lot over the past four decades, he is still enchanted by it.

 

“I think it is significant that this place still delights me after all these years. I like the summers when lots of people come to stay and enjoy everything Ibiza has to offer. Witnessing their joy can fill me with emotion," he says in his deep, tobacco-scorched voice. “And I love the calm winters, with pleasant temperatures and lots of little corners and places full of peace, freedom and tolerance. I feel very much alive on Ibiza and even though I wasn’t born here, I hope to spend the rest of my life here."

 

That night when I drive past a quiet street in Santa Gertrudis, I see a ‘cantina’ where, under fluorescent lights, local men are passionately playing a game of cards. Next to it sits a stylish restaurant with subdued light and atmosphere.

 

On Ibiza, locals, foreigners and visitors – the old and new – live peacefully side by side.

The rustic charm of San Juan.
The rustic charm of San Juan.

 

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What the European heatwave means for your summer travel plans

Temperatures are soaring this summer, breaking records across Europe and the UK. 

Euro summer is a feeling like no other. But when a heatwave hits? The dream trip quickly turns into a sweaty mess. Extreme heat is sweeping Europe and the UK this week, with record-high temperatures impacting travel plans across the continent.

And while Australian summers are typically hotter in absolute temperature, many European cities aren’t equipped for high temperatures, resulting in unbearable weather.

Why is it so hot in Europe?

Signs of a hot summer loomed in May, when the mercury hit unprecedented spring highs. Now, extreme high temperature warning alerts have been issued in countries such as Spain, Italy, France, England, the Netherlands and Germany.

France saw its hottest day on record on Wednesday, with an average temperature of 30°C across the day and night. This surpasses the average temperature for June, which is 15°C to 25°C. Dozens of people have died, including 40 from drowning.

In Spain, 212 deaths have been linked to the heatwave.

The UK recorded its hottest June day ever on Wednesday with temperatures soaring to 36.1°C. In an article published by the Met Office – the UK’s national meteorological service – Professor Stephen Belcher CBE, Met Office Chief Scientist, shared his concerns about June’s heat. “To see temperatures like this in the UK in June is sobering. Events like this bring home the implications of climate change, with very high temperatures and humidity bringing significant health implications from heat stress, as well as impacts to a range of sectors such as transport, energy and water supply,” he said.

Heatwaves are becoming increasingly common in Europe and the UK, neither of which is prepared for such extremes. The World Meteorological Organization reported that in 2025, at least 95% of Europe experienced above-average annual temperatures and that the continent was heating up twice as fast as the global average.

How travel is impacted

A pharmacy sign displaying 40 degrees Celcius
A pharmacy broadcasting local weather data. (Credit: Getty/Dragoncello)

During a heatwave, power grids, water systems and transport networks can be affected, resulting in disrupted itineraries for travellers. In France, power outages have left thousands without electricity and early closures have been implemented for two of Paris’s biggest attractions, the Eiffel Tower (early afternoon rather than late at night) and the Louvre (two hours early). Eurostar cancelled its London to Paris and Paris to London services from the 22nd to the 25th, and major UK rail companies have been advising travellers to avoid using trains where possible, or to travel during early hours.

If a heatwave is predicted, being flexible with your itinerary and having fully refundable/changeable tickets is key, as extreme heat can force the cancellation of outdoor activities, impact rail and flight services and change the opening hours of sites and eateries.

Why does summer in Europe often feel hotter than summer in Australia?

people swimming in the Canal Saint-Martin in Paris
People swimming in the Canal Saint-Martin in Paris to cool off. (Credit: Rachael Thompson)

With some of the highest UV levels in the world, Australians are no strangers to the heat, adapting well to intense weather. But our infrastructure is largely equipped to withstand soaring temperatures with climate-responsive passive design, refrigerated air conditioning or evaporative coolers, as well as swimming spots aplenty.

Buildings in Northern and Western Europe and the UK, however, are constructed to retain heat and handle frosty winters. The lack of universal air conditioning means it generally feels hotter even though the temperature on your app might not look it. During a heatwave, it can feel like you’re in a sauna as cities act like heat traps.

How to stay cool and prepare for another heatwave

Relief is expected across Europe and the UK later this week, but more heatwaves are still possible in the coming months. Summer heat typically peaks in July and August.

Public transport often doesn’t have air conditioning, and buses in particular can be swelteringly hot. If you’re heading outside or your accommodation has no air conditioning, it’s worth buying a spray bottle and a handheld fan from a pharmacy or tourist stand. Check ahead of time if restaurants and cafes have air conditioning and make a booking in advance. The highest temperatures typically hit between 3pm and 6pm, so aim to head outdoors outside of these hours.

Rising temperatures invite travellers to enter a more intentional era of seeing the world. Now more than ever is the time to embrace lower-impact “coolcations” and off-season getaways.